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The End of Food: How the Food Industry Is Destroying Our Food Supply--And What You Can Do about It

The End of Food: How the Food Industry Is Destroying Our Food Supply--And What You Can Do about It

Thomas F. Pawlick
3.7/5 ( ratings)
This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research.

Pawlick exposes an alarming trend in the food available in our grocery stores. This is not an argument about unhealthy, processed foods, rather it exposes the problems with all foods, including fruits and vegetables that people commonly assume are healthy.
Language
English
Pages
256
Format
Paperback
Publisher
Barricade Books
Release
June 01, 2006
ISBN
1569803021
ISBN 13
9781569803028

The End of Food: How the Food Industry Is Destroying Our Food Supply--And What You Can Do about It

Thomas F. Pawlick
3.7/5 ( ratings)
This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research.

Pawlick exposes an alarming trend in the food available in our grocery stores. This is not an argument about unhealthy, processed foods, rather it exposes the problems with all foods, including fruits and vegetables that people commonly assume are healthy.
Language
English
Pages
256
Format
Paperback
Publisher
Barricade Books
Release
June 01, 2006
ISBN
1569803021
ISBN 13
9781569803028

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