Read Anywhere and on Any Device!

Subscribe to Read | $0.00

Join today and start reading your favorite books for Free!

Create Free Account

My Brother's Farm

3.8/5 ( ratings)

The crowds who flock to farmers' markets and natural-food stores around the country know that food is expression, food is status , food is entertainment . For these eager and individualistic consumers, My Brother's Farm is the perfect extension of their passion for food.Told through the eyes of Doug Jones, gourmet vegetable delivery man and food troubadour, My Brother's Farm takes the reader through the charming world of rural life and local agriculture, while telling the often hilarious story of getting My Brother's Farm Local Produce Delivery Service off the ground. From copper farming to wine making, from oyster cultivating to bow hunting in suburbia, this delightful book presents a cornucopia of rural life today. Enhancing the story are forty simple and delicious recipes from some of the country's greatest restaurants and most celebrated chefs.

Language: English

Format: Hardcover

Publisher: Putnam Adult

Release: August 02, 1999

ISBN: 0399145028

ISBN 13: 9780399145025

My Brother's Farm

3.8/5 ( ratings)

The crowds who flock to farmers' markets and natural-food stores around the country know that food is expression, food is status , food is entertainment . For these eager and individualistic consumers, My Brother's Farm is the perfect extension of their passion for food.Told through the eyes of Doug Jones, gourmet vegetable delivery man and food troubadour, My Brother's Farm takes the reader through the charming world of rural life and local agriculture, while telling the often hilarious story of getting My Brother's Farm Local Produce Delivery Service off the ground. From copper farming to wine making, from oyster cultivating to bow hunting in suburbia, this delightful book presents a cornucopia of rural life today. Enhancing the story are forty simple and delicious recipes from some of the country's greatest restaurants and most celebrated chefs.

Language: English

Format: Hardcover

Publisher: Putnam Adult

Release: August 02, 1999

ISBN: 0399145028

ISBN 13: 9780399145025

More books from Doug Jones

Masters of True Crime: Chilling Stories of Murder and the Macabre

3.4/5 ( ratings)

A Season of Darkness

3.6/5 ( ratings)

Mastering the Silence: Strategies for Winning the Battles of the Mind

Mime Very Own Book

3.5/5 ( ratings)

Positioning Yourself to Receive Healing

4.2/5 ( ratings)

Understanding the Healing Power of God

4.7/5 ( ratings)

NAVY SEAL FITNESS: Train Like a Navy Seal and Still Make Your 9-5

Reimagining the Science Department - PB357X

4.3/5 ( ratings)

Physical Attractiveness and the Theory of Sexual Selection: Results from Five Populations

No Relevance

Dad Jokes After Dark: Hilarious and Borderline Inappropriate Jokes

Warriors of Virtue [VHS]

Sentient:1928 (Sentient: 1928)

Grace in Space

Kinship, Language, and Prehistory: Per Hage and the Renaissance in Kinship Studies

Phonics Tales (25 Book Bundle)

Two Bunny Slippers (Number Tales)

Star Trek: Discovery

Star Trek: Discovery | Season 4 Teaser | Paramount+

The Sanctuary

Rate this book!

Write a review?