The debate over genetically modified foods is explored in this anthology, which contains the best writings on the subject. The approach here is mainly a historical one, showing how the issues have developed over the years. Articles in the collection answer some important questions surrounding genetically modified foods: Is it safe to eat? Do these crops pose any threat to the environment? and Are there laws that regulate the production of these foods? The book is balanced by diverse viewpoints from scientists, business leaders, government officials, and political activists.
Language
English
Pages
182
Format
Hardcover
Publisher
Rosen Central
Release
January 01, 2006
ISBN
1404205411
ISBN 13
9781404205413
Critical Perspectives on Genetically Modified Crops and Food
The debate over genetically modified foods is explored in this anthology, which contains the best writings on the subject. The approach here is mainly a historical one, showing how the issues have developed over the years. Articles in the collection answer some important questions surrounding genetically modified foods: Is it safe to eat? Do these crops pose any threat to the environment? and Are there laws that regulate the production of these foods? The book is balanced by diverse viewpoints from scientists, business leaders, government officials, and political activists.