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The Physiology of Taste: Or, Meditations on Transcendental Gastronomy

4.1/5 ( ratings)

Brillat-Savarin made famous the aphorism, "Tell me what you eat, and I'll tell you who you are." He believed that food defines a nation.

Language: English

Pages: 443

Format: Paperback

Publisher: Houghton Mifflin Harcourt P

Release: December 31, 1978

ISBN: 0156717700

ISBN 13: 9780156717700

The Physiology of Taste: Or, Meditations on Transcendental Gastronomy

4.1/5 ( ratings)

Brillat-Savarin made famous the aphorism, "Tell me what you eat, and I'll tell you who you are." He believed that food defines a nation.

Language: English

Pages: 443

Format: Paperback

Publisher: Houghton Mifflin Harcourt P

Release: December 31, 1978

ISBN: 0156717700

ISBN 13: 9780156717700

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