Coveted traditional Cuban recipes from the personal kitchen of international superstars Gloria and Emilio Estefan.
International music superstars Gloria and Emilio Estefan are making their popular recipes public offering readers a peek through the kitchen doors of Bongos Cuban Cafe, home of authentic Cuban cuisine a la 1950s Havana. From savory tapas and easy-to-make individual and family-style entrees, to scrumptious desserts and signature cocktails, "Estefan Kitchen" covers complete menus that will surely become a staple of its readers households. They can recreate the savory dishes of Bongos Cuban Cafe authentic Cuban cuisine right in their own kitchen with this collection of tried-and-true recipes. Filled with Gloria and Emilio s personal accounts, culinary inspiration, and Cuban cuisine s historical context, "Estefan Kitchen" is a timeless cookbook that brings readers into their lives, culture, and food. Whether islanders or mainlanders, chefs or non-chefs, everyone can follow the step-by-step instructions for sumptuous feasts and unforgettable meals including:
Papas Rellenas
Yuca Frita
Sopa De Platano
Vaca Frita De Polla
Guava and Cheese Flan
Watermelon, Pineapple And Mango Mojito
Papaya and Mamay Shake
Cuban-style Latte"
Coveted traditional Cuban recipes from the personal kitchen of international superstars Gloria and Emilio Estefan.
International music superstars Gloria and Emilio Estefan are making their popular recipes public offering readers a peek through the kitchen doors of Bongos Cuban Cafe, home of authentic Cuban cuisine a la 1950s Havana. From savory tapas and easy-to-make individual and family-style entrees, to scrumptious desserts and signature cocktails, "Estefan Kitchen" covers complete menus that will surely become a staple of its readers households. They can recreate the savory dishes of Bongos Cuban Cafe authentic Cuban cuisine right in their own kitchen with this collection of tried-and-true recipes. Filled with Gloria and Emilio s personal accounts, culinary inspiration, and Cuban cuisine s historical context, "Estefan Kitchen" is a timeless cookbook that brings readers into their lives, culture, and food. Whether islanders or mainlanders, chefs or non-chefs, everyone can follow the step-by-step instructions for sumptuous feasts and unforgettable meals including:
Papas Rellenas
Yuca Frita
Sopa De Platano
Vaca Frita De Polla
Guava and Cheese Flan
Watermelon, Pineapple And Mango Mojito
Papaya and Mamay Shake
Cuban-style Latte"