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The Skeptical Vegan: My Journey from Notorious Meat Eater to Tofu-Munching Vegan--A Survival Guide

The Skeptical Vegan: My Journey from Notorious Meat Eater to Tofu-Munching Vegan--A Survival Guide

Eric C. Lindstrom
3.7/5 ( ratings)
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Growing up in an all-women household and coddled endlessly by his Italian mother and grandmother, Eric Lindstrom was nourished to obesity on meaty sauces, fried eggs, and butter-laden cookies. After spending the first half of his life as an adamant omnivore, Lindstrom went 100% vegan. Reluctantly. Overnight. From burgers to beets, from pork to parsnips.

It’s time for a down-to-earth book that proves anyone can go vegan . How can a man adopt a vegan approach? Won’t he die of protein deficiency? What if he is married to a vegan woman? How would he order a salad at a Minnesota steakhouse? What should he bring to a gluten-free, nut-free, macrobiotic, nightshade-free, oil-free, vegan potluck ?

The Skeptical Vegan explains how simple it really is to be vegan, covering topics from food and nutrition to social challenges and lifestyle. Snarky, witty, and opinionated to a fault, Lindstrom speaks as a male vegan, contesting the notion that “real men” should only eat meat. With twenty original “veganized” recipes including portobello steaks, carrot hot dogs, tofu wings, “meaty” chili, and cauliflower bites , Lindstrom demonstrates how to take control of your diet while still eating “meatily” and taking into account the ethical considerations of living a better life for the animals, the environment, and yourself.
Language
English
Pages
264
Format
Hardcover
Publisher
Skyhorse
Release
July 25, 2017
ISBN
1510717609
ISBN 13
9781510717602

The Skeptical Vegan: My Journey from Notorious Meat Eater to Tofu-Munching Vegan--A Survival Guide

Eric C. Lindstrom
3.7/5 ( ratings)
Read Download
Growing up in an all-women household and coddled endlessly by his Italian mother and grandmother, Eric Lindstrom was nourished to obesity on meaty sauces, fried eggs, and butter-laden cookies. After spending the first half of his life as an adamant omnivore, Lindstrom went 100% vegan. Reluctantly. Overnight. From burgers to beets, from pork to parsnips.

It’s time for a down-to-earth book that proves anyone can go vegan . How can a man adopt a vegan approach? Won’t he die of protein deficiency? What if he is married to a vegan woman? How would he order a salad at a Minnesota steakhouse? What should he bring to a gluten-free, nut-free, macrobiotic, nightshade-free, oil-free, vegan potluck ?

The Skeptical Vegan explains how simple it really is to be vegan, covering topics from food and nutrition to social challenges and lifestyle. Snarky, witty, and opinionated to a fault, Lindstrom speaks as a male vegan, contesting the notion that “real men” should only eat meat. With twenty original “veganized” recipes including portobello steaks, carrot hot dogs, tofu wings, “meaty” chili, and cauliflower bites , Lindstrom demonstrates how to take control of your diet while still eating “meatily” and taking into account the ethical considerations of living a better life for the animals, the environment, and yourself.
Language
English
Pages
264
Format
Hardcover
Publisher
Skyhorse
Release
July 25, 2017
ISBN
1510717609
ISBN 13
9781510717602

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