Read Anywhere and on Any Device!

Subscribe to Read | $0.00

Join today and start reading your favorite books for Free!

Create Free Account

Quick and Easy Sign Up!

It takes less then 1 minute to sign up, then you can enjoy Unlimited eBooks.

Sign Up Browse

Popular Genres

Read Anywhere and on Any Device!

  • Download on iOS
  • Download on Android
  • Download on iOS

Agar Agar Cookbook: Easy and Healthy Fit Dessert Recipes with a Vegetable Gelatin for a Better Lifestyle

Agar Agar Cookbook: Easy and Healthy Fit Dessert Recipes with a Vegetable Gelatin for a Better Lifestyle

Living Jin
0/5 ( ratings)
Read Download
One and only Cookbook featuring Agar Agar!

What is Agar Agar?
A mix of carbohydrates extracted from seaweed, specifically Red Sea Algae.

It can be used as a substitute for gelatin, thicken soups, and make jams and jellies, ice cream, and other desserts that need to set. However, Agar is more cost-effective than animal-based gelatin because less is needed for dishes to set or "get". Two grams of agar is equivalent to about six grams of gelatin.

Agar powder has several fibers that consist of calcium, magnesium, and minerals. It is well-known as a weight loss fiber supplement. Containing almost zero calories, it provides a full and satisfying nutritional boost while retaining Non-GMO + Gluten Free properties.

Agar Agar has some features like below:

- NON-GMO
- 100% NATURAL
- VEGAN / VEGETARIAN
- GLUTEN FREE
- CHOLESTEROL FREE
- ISO CERTIFIED
- KOSHER/HALAL CERTIFIED

The recipes in this cookbook were submitted by our customer chefs for LIVING JIN’s first Agar Agar recipe contest: Agar Awards. From this book, you will see 9 amazing recipes & real tips you can use making desserts with Agar Agar Powder.

Who Will Need This Book?
- Agar Agar beginner who is looking for recipes
- Agar Agar master who wants to make something creative
- If you want to make a healthy, clean and nutrient-rich foods
- If you want to try using some substitution of gelatin
- If you want to hear real tips and stories of customers
Format
Kindle Edition
Release
June 03, 2019

Agar Agar Cookbook: Easy and Healthy Fit Dessert Recipes with a Vegetable Gelatin for a Better Lifestyle

Living Jin
0/5 ( ratings)
Read Download
One and only Cookbook featuring Agar Agar!

What is Agar Agar?
A mix of carbohydrates extracted from seaweed, specifically Red Sea Algae.

It can be used as a substitute for gelatin, thicken soups, and make jams and jellies, ice cream, and other desserts that need to set. However, Agar is more cost-effective than animal-based gelatin because less is needed for dishes to set or "get". Two grams of agar is equivalent to about six grams of gelatin.

Agar powder has several fibers that consist of calcium, magnesium, and minerals. It is well-known as a weight loss fiber supplement. Containing almost zero calories, it provides a full and satisfying nutritional boost while retaining Non-GMO + Gluten Free properties.

Agar Agar has some features like below:

- NON-GMO
- 100% NATURAL
- VEGAN / VEGETARIAN
- GLUTEN FREE
- CHOLESTEROL FREE
- ISO CERTIFIED
- KOSHER/HALAL CERTIFIED

The recipes in this cookbook were submitted by our customer chefs for LIVING JIN’s first Agar Agar recipe contest: Agar Awards. From this book, you will see 9 amazing recipes & real tips you can use making desserts with Agar Agar Powder.

Who Will Need This Book?
- Agar Agar beginner who is looking for recipes
- Agar Agar master who wants to make something creative
- If you want to make a healthy, clean and nutrient-rich foods
- If you want to try using some substitution of gelatin
- If you want to hear real tips and stories of customers
Format
Kindle Edition
Release
June 03, 2019

More books from Living Jin

Rate this book!

Write a review?

loader