A consumer-health and patient-care book, diagnosing the dangers of our modern low-fibre and high-carbohydrate diet, while prescribing an optimum diet of nutrient-rich food and supplements for better health. It identifies the nutritional deficiencies and dependencies caused by our 'junk-food' diet.
Language
English
Pages
350
Format
Paperback
Release
May 30, 2006
ISBN 13
9781897025154
Naturopathic Nutrition: A Guide to Nutrient-Rich Food & Nutritional Supplements for Optimum Health
A consumer-health and patient-care book, diagnosing the dangers of our modern low-fibre and high-carbohydrate diet, while prescribing an optimum diet of nutrient-rich food and supplements for better health. It identifies the nutritional deficiencies and dependencies caused by our 'junk-food' diet.