Read Anywhere and on Any Device!

Subscribe to Read | $0.00

Join today and start reading your favorite books for Free!

Create Free Account

Best of Texas Cooking

0/5 ( ratings)

Keepsake Cuisine Series is dedicated to collecting the finest regional recipes and offering these classic dishes in an updated, simple-to-prepare version for both the casual and sophisticated cook. The book is a convenient size of 7x10 inches, printed on high glossy paper and bound in a heavy, laminated cover stock. An informative and entertaining introduction describes the region and the favorite local foods. Every page features beautiful food or scenic color photographs by award winning postcard photographer Buddy Moffet.

Pages: 32

Format: Paperback

Release: January 01, 1996

ISBN 13: 9781889467023

Best of Texas Cooking

0/5 ( ratings)

Keepsake Cuisine Series is dedicated to collecting the finest regional recipes and offering these classic dishes in an updated, simple-to-prepare version for both the casual and sophisticated cook. The book is a convenient size of 7x10 inches, printed on high glossy paper and bound in a heavy, laminated cover stock. An informative and entertaining introduction describes the region and the favorite local foods. Every page features beautiful food or scenic color photographs by award winning postcard photographer Buddy Moffet.

Pages: 32

Format: Paperback

Release: January 01, 1996

ISBN 13: 9781889467023

More books from Lucy Hanley

Wildlife of the Rocky Mountains

Easy Recipes of Chuck Wagon Cooking

The Best Basic and Easy Recipes of Michigan

Savannah: A City of History and Beauty

Rate this book!

Write a review?