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We Are What We Ate: 24 Memories of Food, A Share Our Strength Book

Mark Winegardner

0/5 ( ratings)

From Paul Auster on a Provençal onion tart to Lorrie Moore on a Chinese take-out Christmas dinner, these delectable essays by well-known american writers explore the meaning of food in our lives and our culture. With contributions by Julia Alvarez, Madison Smartt Bell, Gish Jen, Bobby Ann Mason, Richard Russo, Lee Smith, and many others.

Language: English

Pages: 240

Format: Paperback

Release: October 15, 1998

ISBN 13: 9780156006231

We Are What We Ate: 24 Memories of Food, A Share Our Strength Book

Mark Winegardner

0/5 ( ratings)

From Paul Auster on a Provençal onion tart to Lorrie Moore on a Chinese take-out Christmas dinner, these delectable essays by well-known american writers explore the meaning of food in our lives and our culture. With contributions by Julia Alvarez, Madison Smartt Bell, Gish Jen, Bobby Ann Mason, Richard Russo, Lee Smith, and many others.

Language: English

Pages: 240

Format: Paperback

Release: October 15, 1998

ISBN 13: 9780156006231

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