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Joy of Cooking: All About Cookies

Joy of Cooking: All About Cookies

Irma S. Rombauer
4.1/5 ( ratings)
A fresh and original way to put the classic advice of Joy of Cooking to work -- illustrated and designed in a beautiful and easy-to-use new book.
* A celebration of all the classic JOY cookies: Blondies, Dream Bars, Lemon Curd Bars, Ginger Snaps, and Classic Oatmeal and Chocolate Chip
* Includes innovative cookies such as reduced fat Almond Thumbprints and the Fourteen-in-One Cookie, a master recipe whose variations make 14 different cookies
* Clear, comprehensive instructions for all aspects of cookie baking from handling the dough and decorating the cookies to packaging them for gift giving
Language
English
Pages
128
Format
Hardcover
Publisher
Scribner
Release
September 10, 2002
ISBN
0743216806
ISBN 13
9780743216807

Joy of Cooking: All About Cookies

Irma S. Rombauer
4.1/5 ( ratings)
A fresh and original way to put the classic advice of Joy of Cooking to work -- illustrated and designed in a beautiful and easy-to-use new book.
* A celebration of all the classic JOY cookies: Blondies, Dream Bars, Lemon Curd Bars, Ginger Snaps, and Classic Oatmeal and Chocolate Chip
* Includes innovative cookies such as reduced fat Almond Thumbprints and the Fourteen-in-One Cookie, a master recipe whose variations make 14 different cookies
* Clear, comprehensive instructions for all aspects of cookie baking from handling the dough and decorating the cookies to packaging them for gift giving
Language
English
Pages
128
Format
Hardcover
Publisher
Scribner
Release
September 10, 2002
ISBN
0743216806
ISBN 13
9780743216807

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