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The Frenchman and the Farmer's Daughters

Andy Richardson

0/5 ( ratings)

Michelin-starred chef Stephane Borie is one of the best cooks ever to pass through the three-star, Waterside Inn kitchen of Michel Roux, OBE. And it is Mr Roux who provides the foreword for this lavishly photographed debut book of recipes from his protege. Borie is the chef patron at The Checkers, in Montgomery, and won a Michelin star within seven months of opening, dazzling inspectors with his classic French cooking. He has continued to shine, retaining a star for dishes that are based on cooking with peak condition, seasonal produce. In addition to a compendium of recipes, Borie also tells his story in this popular book. The recipes are suitable for professionals and home cooks alike.

Pages: 224

Format: Hardcover

Publisher: A Way With Media

Release: October 24, 2016

ISBN: 1910469076

ISBN 13: 9781910469071

The Frenchman and the Farmer's Daughters

Andy Richardson

0/5 ( ratings)

Michelin-starred chef Stephane Borie is one of the best cooks ever to pass through the three-star, Waterside Inn kitchen of Michel Roux, OBE. And it is Mr Roux who provides the foreword for this lavishly photographed debut book of recipes from his protege. Borie is the chef patron at The Checkers, in Montgomery, and won a Michelin star within seven months of opening, dazzling inspectors with his classic French cooking. He has continued to shine, retaining a star for dishes that are based on cooking with peak condition, seasonal produce. In addition to a compendium of recipes, Borie also tells his story in this popular book. The recipes are suitable for professionals and home cooks alike.

Pages: 224

Format: Hardcover

Publisher: A Way With Media

Release: October 24, 2016

ISBN: 1910469076

ISBN 13: 9781910469071

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