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Controlling & Analyzing Costs in Food-Service Operations

Controlling & Analyzing Costs in Food-Service Operations

James Keiser
0/5 ( ratings)
Read Download
Language
English
Pages
524
Format
Hardcover
Publisher
Prentice Hall
Release
December 23, 1992
ISBN
0023622318
ISBN 13
9780023622311

Controlling & Analyzing Costs in Food-Service Operations

James Keiser
0/5 ( ratings)
Read Download
Language
English
Pages
524
Format
Hardcover
Publisher
Prentice Hall
Release
December 23, 1992
ISBN
0023622318
ISBN 13
9780023622311

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