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The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook

4/5 ( ratings)

But what is a quick tip? For the editors of Cook's Illustrated it's an easier way of performing a kitchen task that either saves time or money or improves the quality of the outcome. The tip may call for an odd appliance such as a hair dryer or a surprising ingredient such as miniature marshmallows . You will find practical tricks for peeling tomatoes, chopping garlic, knowing when your steamer is out of water and toasting pine nuts . Arranged alphabetically it takes you through softening Almond Paste to drying Wine Glasses on chopsticks.

Language: English

Pages: 403

Format: Paperback

Publisher: Cook's Illustrated

Release: December 31, 2003

ISBN: 0936184655

ISBN 13: 9780936184654

The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook

4/5 ( ratings)

But what is a quick tip? For the editors of Cook's Illustrated it's an easier way of performing a kitchen task that either saves time or money or improves the quality of the outcome. The tip may call for an odd appliance such as a hair dryer or a surprising ingredient such as miniature marshmallows . You will find practical tricks for peeling tomatoes, chopping garlic, knowing when your steamer is out of water and toasting pine nuts . Arranged alphabetically it takes you through softening Almond Paste to drying Wine Glasses on chopsticks.

Language: English

Pages: 403

Format: Paperback

Publisher: Cook's Illustrated

Release: December 31, 2003

ISBN: 0936184655

ISBN 13: 9780936184654

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