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The Marathon Chef: Food for Getting Fit

0/5 ( ratings)

Created by a master chef and marathon runner, a collection of one hundred recipes demonstrates the vital link between food and the body's ability to perform at its peak, and includes information on diet and what not to eat before a marathon run. Reprint.

Language: English

Pages: 192

Format: Paperback

Release: July 29, 2003

ISBN 13: 9781841882352

The Marathon Chef: Food for Getting Fit

0/5 ( ratings)

Created by a master chef and marathon runner, a collection of one hundred recipes demonstrates the vital link between food and the body's ability to perform at its peak, and includes information on diet and what not to eat before a marathon run. Reprint.

Language: English

Pages: 192

Format: Paperback

Release: July 29, 2003

ISBN 13: 9781841882352

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