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The Professional Server

The Professional Server

Edward E. Sanders
4/5 ( ratings)
Filled with real-life examples, The Professional Server: A Training Manual covers all aspects of dining room service. This edition contains in-depth coverage of everything a good server needs to know to be successful in this competitive profession-from professional appearance, to server readiness, to guest communication. Self-contained chapters flow in a logical sequence and offer an explanation of table settings, wine and beverage service and current technologies. Restaurant Reality stories, charts and photos give students an insider's look into the realities of the profession.
Language
English
Pages
204
Format
Paperback
Publisher
Pearson Education
Release
January 13, 2012
ISBN
0131709925
ISBN 13
9780131709928

The Professional Server

Edward E. Sanders
4/5 ( ratings)
Filled with real-life examples, The Professional Server: A Training Manual covers all aspects of dining room service. This edition contains in-depth coverage of everything a good server needs to know to be successful in this competitive profession-from professional appearance, to server readiness, to guest communication. Self-contained chapters flow in a logical sequence and offer an explanation of table settings, wine and beverage service and current technologies. Restaurant Reality stories, charts and photos give students an insider's look into the realities of the profession.
Language
English
Pages
204
Format
Paperback
Publisher
Pearson Education
Release
January 13, 2012
ISBN
0131709925
ISBN 13
9780131709928

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