Read Anywhere and on Any Device!

Subscribe to Read | $0.00

Join today and start reading your favorite books for Free!

Create Free Account

Fingerfood

Elsa Petersen-Schepelern

3.2/5 ( ratings)

It can be so difficult to decide what to serve at a party. In Fingerfood, Elsa Petersen-Schepelern devotes an entire book, and over 100 recipes, to help you decide and prepare. As the title implies, all the recipes are bite-size, but that doesn't mean they taste small. These quick and easy dishes include Plunged Shrimp with Chile Mojo, Thai Crabcakes, Samosas, Tandoori Chicken Skewers, and many more. There are also mini desserts, celebratory drink ideas, party menu suggestions, and preparation advice to take the panic out of party giving.
-- Plenty of information on preparing food in advance, freezing, reheating, timing, catering quantities, and party planning

Language: English

Pages: 144

Format: Hardcover

Publisher: Ryland Peters & Small

Release: December 03, 2005

ISBN: 1841723630

ISBN 13: 9781841723631

Fingerfood

Elsa Petersen-Schepelern

3.2/5 ( ratings)

It can be so difficult to decide what to serve at a party. In Fingerfood, Elsa Petersen-Schepelern devotes an entire book, and over 100 recipes, to help you decide and prepare. As the title implies, all the recipes are bite-size, but that doesn't mean they taste small. These quick and easy dishes include Plunged Shrimp with Chile Mojo, Thai Crabcakes, Samosas, Tandoori Chicken Skewers, and many more. There are also mini desserts, celebratory drink ideas, party menu suggestions, and preparation advice to take the panic out of party giving.
-- Plenty of information on preparing food in advance, freezing, reheating, timing, catering quantities, and party planning

Language: English

Pages: 144

Format: Hardcover

Publisher: Ryland Peters & Small

Release: December 03, 2005

ISBN: 1841723630

ISBN 13: 9781841723631

More books from Elsa Petersen-Schepelern

Soda Fountain Classics

3.6/5 ( ratings)

Sushi: Easy Recipes for Making Sushi at Home

3.6/5 ( ratings)

Salads: Fresh And Flavorful Recipes All Year Round

3.2/5 ( ratings)

Cool Smoothies: Juices and Cocktails

3.6/5 ( ratings)

Gelato Sorbet And Ice Cream

4.3/5 ( ratings)

Salsas, Dips, and Relishes

3.5/5 ( ratings)

Clay Pot Cooking: From Tandoori to Tagine

3.6/5 ( ratings)

Coolers and Summer Cocktails

Pumpkin, Butternut & Squash: 30 Sweet and Savory Recipes

3.5/5 ( ratings)

Juices and Tonics

4.5/5 ( ratings)

Gelati, iskrem og sorbet

Wok

Juices

Salads : Starters, Mains and Sides

Salads: Appetizers, Entrees, and Sides

Blended Soups

Clay Pot Cooking

East & South-East: Easy Recipes from China, Japan and South-east Asia

Steaming: Healthy Food from China, Japan and South East Asia

Smoothies and Shakes

Rate this book!

Write a review?